Electric kettle Brewista Artisan Variable Temperature Kettle 1 L, black matte

Brewista Artisan Variable Temperature Kettle 1 L in black matte is a compact electric kettle designed for precise temperature control when preparing coffee, tea and other hot beverages. With a 1‑liter capacity and a gooseneck spout, this kettle supports controlled pouring and consistent extraction. The matte black finish and streamlined body make it suitable for home kitchens and small café counters where space and accuracy matter.

Advantages

The kettle offers variable temperature control that allows selecting and maintaining target temperatures for different brews, reducing guesswork in extraction. Its gooseneck spout provides a steady, narrow flow for accurate pouring and improved extraction control. The 1 L capacity balances portability and sufficient volume for single-serve and small-batch brewing. The compact footprint and matte finish deliver a tidy appearance and easy placement on worktops.

Suitable for

• Pour-over coffee brewing and manual espresso preparation
• Brewing loose-leaf tea and delicate tea varieties
• Small household kitchens and compact café counters
• Precision heating for recipes or instant beverages

Key specifications

• Capacity: 1 liter
• Exterior finish: matte black
• Spout type: gooseneck for controlled pour
• Temperature control: variable setpoint with adjustable increments
• Intended use: electric countertop kettle for beverage preparation
• Form factor: compact footprint suitable for limited counter space

How to use

Fill the kettle with the required amount of water up to the indicated capacity. Set the desired temperature using the variable temperature controls and start the heating cycle. Once the kettle reaches the set temperature it will notify or hold the temperature depending on the model functions; pour using the gooseneck spout to achieve a controlled, steady flow. Allow the kettle to cool before refilling or cleaning and follow safety precautions provided by the manufacturer.

Usage recommendations

For best results when preparing pour-over coffee, heat water to the temperature range recommended for the coffee roast and grind size, and use the gooseneck spout to perform a slow, circular pour. For delicate teas, set lower target temperatures and pre-warm the brewing vessel to stabilize extraction. Regular descaling and following the care instructions will maintain heating performance and durability.